Welcome to Georgios Papazof
Your online shop for high-quality foods
Georgios Papazof Feinkost GmbH has stood for passion and quality in wholesale for decades. Since our founding, we have supplied restaurants, hotels, and retailers with the finest Greek specialties.
Our product range has included fresh and frozen fish, select wines, traditional cheeses, premium olives, olive oils, and much more.
Our expertise in trading high-quality products is built on over 50 years of experience and deep-rooted relationships with reliable suppliers in Greece and beyond.
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A new step into the future:
Online commerce
In 2024, we decided to realign our business model and take the leap fully into online commerce. With our knowledge and experience, we are now launching with our best-selling and most popular products to deliver the finest Greek goods directly to your home.
Why Kolymvari Olive Oil from Georgios Papazof?
Our olive oil is the centerpiece of our range and embodies the essence of Greek cuisine. It comes from the finest growing regions of Greece, especially from the Kolymvari region in Crete, where ideal climatic conditions prevail.
We have carefully selected this olive oil because it is nearly unmatched in purity and quality. With decades of experience, we guarantee that every drop brings the incomparable, natural taste of Greece straight to your home.
Experience the tradition, passion, and quality that lies in every drop of this olive oil.
A piece of Munich history
Georgios Papazof Feinkost GmbH stands not only for premium trade but also for culinary excellence. For many years, we ran the renowned fish restaurant "Papazof’s" in Munich, which was well known far beyond the city limits.
Our guests were treated to a first-class selection of seafood, including tuna carpaccio, scallops, wild-caught prawns, and many other Mediterranean delicacies. We served both freshly caught fish from Greece and top-quality international varieties.
Kolymvari extra virgin olive oil played a central role in our kitchen, enhancing numerous dishes and bringing Mediterranean cuisine to the plate in its purest form. It was here that tradition, simplicity, and the healthy Greek way of cooking came together.
